TTEOK MANDU GUK
Tteok mandu guk is a korean soup that is traditionally made with dumplings and rice cakes. The soup can also be made with other ingredients such as vegetables, meat, or seafood. Tteok mandu guk is typically served with a side of kimchi and a bowl of rice. TTEOKGUK is another korean soup that is similar to tteok mandu guk, but is usually made with more vegetables and less rice.
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