Double-fried to a golden, shatteringly crispy perfection — five signature flavors crafted from authentic Korean recipes. Halal certified.
Korean fried chicken is not just fried chicken. It is a culinary tradition born from Korea’s obsession with crunch, flavor, and the perfect balance between a glass-like exterior and impossibly juicy meat. At Mukbang Shows, we honor this tradition with an unwavering commitment to authenticity.
Every piece of our Korean fried chicken is double-fried using a technique perfected over generations — first at a lower temperature to cook through, then at a higher heat to create that legendary, shatteringly crispy crust that stays crunchy long after it leaves the fryer.
We use a light, rice-flour-based batter — thinner and more delicate than Western-style breading — that shatters with every bite. Each of our five signature flavors is finished with house-made sauces and glazes prepared fresh daily.
A centuries-old technique that transforms humble chicken into something extraordinary
Fried twice for an ultra-crispy, glass-like coating that stays crunchy — never soggy, even under layers of sauce.
A delicate, light batter made with rice flour and potato starch — thinner and crunchier than Western-style breading.
Every glaze and sauce is prepared fresh daily in-house — from our signature yangyeom to the roasted garlic butter.
We use only the highest quality, halal-certified whole chicken — never frozen, always fresh and hand-cut daily.
Every ingredient, every preparation method, and every location is fully halal certified for your peace of mind.
Available at JBR Walk, Deira, World Trade Centre in Dubai — plus two Abu Dhabi locations on Muroor Road and Electra Street.
Each one a masterpiece of crunch, glaze, and pure Korean flavor
Premium halal chicken is hand-cut fresh daily. Never frozen, always prepared the morning of service.
Brined and marinated with Korean aromatics — ginger, garlic, and a touch of soju — for deep flavor penetration.
Coated in our signature rice flour batter and fried twice — first low, then high — for an unbreakable crispy shell.
Immediately tossed or glazed in your chosen house-made sauce and served with pickled radish and banchan.
“The crunchiest fried chicken I’ve ever had. The yangyeom sauce is addictive — sweet, spicy, and perfectly sticky. We ordered a second round.”
Google Review — JBR
“I’ve been to Seoul three times and this is the closest Korean fried chicken I’ve found outside Korea. The garlic chicken is absolutely insane.”
Google Review — Deira
“The cheesy chicken is unreal. The cheese just stretches forever and the chicken underneath stays so crispy. Best Korean chicken in Dubai, hands down.”
Google Review — WTC
Korean fried chicken (KFC) is a style of fried chicken that uses a thin, light batter — often made with rice flour and potato starch — and is double-fried for an extra-crispy, shatteringly crunchy coating while keeping the meat incredibly juicy inside. Unlike Western fried chicken, Korean fried chicken is often coated in bold sauces like yangyeom (sweet-spicy), garlic soy, or honey soy after frying.
Mukbang Shows Restaurant serves authentic Korean fried chicken across Dubai at JBR Walk (Bahar 7), Deira (City Tower), and World Trade Centre. All locations are halal certified and open daily from 12 PM to midnight. We also have two locations in Abu Dhabi on Muroor Road and Electra Street.
Yes, all Korean fried chicken at Mukbang Shows is 100% halal certified. Every ingredient and preparation method follows strict halal standards across all our Dubai and Abu Dhabi locations.
We offer five signature Korean fried chicken flavors: Classic Fried Chicken (the double-fried original), Yangyeom Chicken (sweet and spicy gochujang glaze), Korean Cheesy Chicken (rich melted cheese sauce), Honey Soy Chicken (caramelized honey soy glaze with sesame), and Garlic Chicken (roasted garlic butter). Each one starts with the same perfectly double-fried base.
Korean fried chicken differs from regular fried chicken in three key ways: it uses a thinner batter (often with rice flour or potato starch) for a lighter, crunchier crust; it is double-fried, which renders out more fat and creates an extra-crispy shell that stays crunchy far longer; and it is typically glazed or tossed in bold Korean sauces after frying, rather than seasoned before.
Yes, you can order Korean fried chicken for delivery from Mukbang Shows via major delivery platforms or by calling +971-54-523-1898. Delivery is available from all Dubai and Abu Dhabi locations during operating hours (12 PM – midnight daily).
Yes! Korean fried chicken is available as part of our all-you-can-eat packages starting from AED 99 per person. This includes unlimited Korean fried chicken alongside Korean BBQ, banchan side dishes, rice, soup, and more. It’s the best way to try all five flavors in one sitting.
Yes, Mukbang Shows serves Korean fried chicken at two Abu Dhabi locations: Muroor Road and Electra Street. Both locations offer our full Korean fried chicken menu including all five signature flavors — Yangyeom, Korean Cheesy, Honey Soy, Garlic, and Classic Fried Chicken.
Five locations across Dubai & Abu Dhabi
Dubai
Plaza Level, Bahar 7
JBR Walk, Dubai Marina
Daily 12 PM – 12 AM
Dubai
City Tower, Shop 1
Deira, Dubai
Daily 12 PM – 12 AM
Dubai
2nd December Street
Trade Centre, Dubai
Daily 12 PM – 12 AM
Abu Dhabi
Muroor Road &
Electra Street
Daily 12 PM – 12 AM
Walk in or reserve your table. Five flavors of golden, double-fried Korean fried chicken are waiting.
+971 54 523 1898